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Restaurants
Our Chefs who use VeriPure® love the extension of the shelf life of expensive produce, seafood and meats. Our Chefs who smoke foods rave about the odor control with just a simply spray bottle of VeriPure water.
All this with no chemicals and with the ease of simple maintenance. The LED lights monitor the maintenance for you. The filter change outs are simple and very quick. Restaurants are at the forefront of foodborne illnesses. Sadly, contaminants may have originated from the transportation or from the production, and yet the restaurant is forever held accountable. The goodwill of a restaurant is the mainstay of every restaurant. Referrals and word of mouth are the best advertising. And even with the introduction of the Internet, the notoriety of the restaurant is built step by step. The VeriPure system and the VeriPure Inside program offer a simple and affordable solution. Restaurant clients have seen paybacks in less than 1 year on the cost of inventory alone not to mention the safeguards afford the food preparation. Science has taught us that cleaning is not the same as disinfected and likewise nothing can be disinfected without the first step of cleaning. The 3 minute rinse of the fruits, produce and seafood followed directly after cleaning extends the life of the restaurant proprietor’s food inventory but also has been clinically shown to reduce potentially harmful contaminants. Many people thankfully live healthy and long lives after food poisoning, sadly many do not. Some remain forever plagued by sickness, some especially the high risk populations of the elderly and the infants along with immunocompromised clients who are not able to combat harmful bacteria. It is incumbent upon every restaurant owner and Chef to take every possible step to prevent illness and disease. The VeriPure system is the tool you need for your food preparation. The VeriPure system is the second step after cleansing your food inventory; it is your additional safeguard for protecting your clients. The VeriPure® Inside™ Program is a great addition to your restaurant operations. The payback is typically under one year and the message to your clients is very clear - you care about quality and their safety. |
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VeriPure®has been serving the restaurant community effectively for over 7 years. The technology behind VeriPure® includes over 7 patents and specialized research and testing to ensure VeriPure® Inside™ is a significant safety tool for protecting your business against E. coli, listeria and salmonella. 
